Kids General Knowledge · Easy

Kitchen Science Lab

Safe everyday science questions inspired by food, cooking, and the kitchen.

8 questions 8 mins Kids
Question 1 · multiple choice

What happens to water when it freezes?

It becomes ice It becomes sand It becomes cloth It becomes smoke forever
Question 2 · multiple choice

Which kitchen tool measures temperature?

Thermometer Fork Plate Cup
Question 3 · multiple choice

Why does bread rise when yeast is used?

Yeast makes gas bubbles Bread gets scared Salt becomes a balloon The oven sings
Question 4 · multiple choice

Which taste is usually linked with lemons?

Sour Bitter only Salty only Spicy only
Question 5 · multiple choice

What do we call water vapor turning back into liquid drops?

Condensation Decoration Multiplication Reflection
Question 6 · multiple choice

Which ingredient is often used to make food sweeter?

Sugar Pepper Salt Vinegar
Question 7 · multiple choice

What should you use to protect your hand from a hot pan?

Oven mitt Paper napkin only Hair brush Pencil
Question 8 · multiple choice

Why does ice melt faster in a warm room?

Heat changes it to water Ice likes carpets Cold air pushes it It becomes metal
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